Hardcore Carnivore Recipes

• Barbecue Pulled Pork

  Pulled pork is a great recipe for BBQ beginners - it's so easy to nail that tender, juicy smoked meat. With a little help from Hardcore Carnivore Red, of course. ...

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• Grilled Meatchelada chili lime fajitas

  Lone Star beer makes the perfect marinade for these tangy chili lime fajitas made with Hardcore Carnivore Meatchelada.   INGREDIENTS: 2 lb skirt steak 3-5 tablespoons Meatchelada seasoning 1 cup of...

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• Smoked Chicken Halves with Hardcore Carnivore Red Seasoning

  A lemon brine helps keeps this smoked chicken super juicy while Hardcore Carnivore Red seasoning creates an epic crust and color.   INGREDIENTS: 3/4 cup kosher salt 3/4 cup brown sugar 1/4 cup...

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• Hardcore Carnivore Red smoked pork ribs

  Classic smoked St Louis cut pork ribs get an incredible all-natural red glow from Hardcore Carnivore Red seasoning.     INGREDIENTS: 2 racks st louis ribs 3-4 tablespoons Hardcore Carnivore Red rub...

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• Smoked Beef Barbacoa with Black rub

  Melt in your mouth tender, this is our EASY recipe for smoked beef barbacoa. Juicy meat flecked with chunks of Hardcore Carnivore Black bark, it's a recipe so simple, you just can't mess up.  BEEF...

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• Smoked Pork Chops

  The trick to a juicy pork chop is brining. The trick to an amazing pork chop is using Hardcore Carnivore Red seasoning, a few hours of smoke and a finishing...

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• This incredibly rich and fatty meat becomes even more irresistible when when paired with Hardcore Carnivore Camo and given a smoke bath.

  Rich Smoked Pulled Lamb

  This incredibly rich and fatty meat becomes even more irresistible when when paired with Hardcore Carnivore Camo and given a smoke bath. INGREDIENTS: 1 x bone-in lamb shoulder (about 5lb) 2 tablespoons olive oil...

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• This phenomenal steak becomes even more incredible when paired with Hardcore Carnivore Black and some smoke.

  Perfectly Medium Rare Smoked Tri Tip

  This phenomenal steak becomes even more incredible when paired with Hardcore Carnivore Black and some smoke. INGREDIENTS: 1.5-2.5lb tri tip roast 3-4 tablespoons Hardcore Carnivore Black seasoning 1/4 cup cider vinegar 1...

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• Hardcore Carnivore Black Smoked Beef Ribs

  One of the hallmarks of Texas barbecue - impossibly tender beef with a killer crust thanks to our Black seasoning. Ingredients: One section of beef plate ribs (3 ribs total,...

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• Chili Lime Grilled Wings

  Never has there been a better match for chicken wings than the epic combo of chili and lime. Use our Chili Lime rub to create these grilled beauties.  Ingredients: 1.5-2 lb chicken...

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• Pimento Stuffed Grilled Jalapeños with Amplify

  Pimp your poppers with a creamy, bubbly pimento cheese centre, and a crunchy, savory Amplify topper.   Ingredients: 6 jalapeno peppers 1/2 lb pimento cheese 1 cup chicharrones or pork...

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• Hardcore Carnivore Red Smoked Chicken Wings

  Whether finished with a sauce or left as a dry rub, these wings get some serious color from our Red seasoning. Ingredients: 2.5 lb whole chicken wings 4-6 tablespoons Hardcore Carnivore Red seasoning 1/2 cup...

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• Mango Pork with Hardcore Red & Coconut Rice

  Tender braised pork is complimented by the tropical sweetness of mango, and burst of color from our Red rub. Ingredients: 4-5 lb boneless, skinless pork shoulder or butt 2 tablespoons...

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• Grilled Mexican Street Corn with Amplify

  Tangy, salty corn with a hint of lime, and a huge flavor hit of savory Amplify. Ingredients: 4 ears of corn 1/4 cup crema (or sour cream) 1/4 cup mayonnaise 1/2...

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• Upgrade the humble chicken with a healthy dose of Hardcore Carnivore Red rub.

  Roasted Red Chicken

  Upgrade the humble chicken with a healthy dose of Hardcore Carnivore Red rub. Ingredients: 3 tablespoon Hardcore Carnivore Red seasoning plus extra 1 whole chicken 4 beets, peeled and sliced...

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• Also known as Top Sirloin, this Brazilian cut tastes incredible when smoked to medium rare. 

  Smoked Picanha with Hardcore Carnivore Black

  Also known as Top Sirloin, this Brazilian cut tastes incredible when smoked to medium rare.  INGREDIENTS: 2.5-3lb picanha 3 tablespoons Hardcore Carnivore Black seasoning METHOD: Heat a smoker to 250f.  The picanha...

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• Get ready for legit pork candy with these smokey, sweet and saucy pork belly burnt ends. 

  Pork Belly Bacon Burnt Ends

  Get ready for legit pork candy with these smokey, sweet and saucy pork belly burnt ends.  INGREDIENTS: 4-5 lb pork belly 6 tablespoons Hardcore Carnivore Red or Sweet seasoning 1...

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